What You Need to Know About Outdoor Wood Burners
Outdoor wood burning stoves can be a cost-effective solution for heating homes and businesses. second hand wood burner help reduce dependence on non-renewable fossil fuels and help to create a more resilient energy strategy.
Well-seasoned wood is essential for efficient burning. Wood that is not seasoned or green may contain more moisture that can cause creosote to accumulate and slow down performance.
Efficient
Outdoor wood burners (OWBs) have been around for many years and provide an green and efficient method to heat your home. The design of OWBs promotes an older, cooler fire which leads to less efficient combustion and more smoke and creosote. These unburned fuels can cause health problems, fire hazards and degrade the environment.
Moreover the visible smoke plume OWBs produce could cause neighbors to voice their concerns. This may result in DEC (Department of Environmental Conservation) and taking enforcement actions. This type of issue can negatively impact the value of your property and could lead to your OWB being closed down.

Crown Royal Stoves offers a range of EPA Certified outdoor wood furnaces called the Pristine Gasification Series that utilizes technology to maximize combustion efficiency to ensure a smokeless, clean burning. This is achieved by using a negative pressure air system that draws fresh hot, dry clean air in from the bottom of the boiler and pushes it out through the chimney at a higher rate than conventional outdoor wood boilers. This is achieved through a unique design that utilizes a multi-pass, water-filled heat exchanger made of 409 Titanium Enhanced Stainless Steel.
If properly used when properly used, when properly used, the Pristine Gasification Series OWB can attain the highest efficiency of combustion, which is 99% for a cleaner, smoke-free fire that requires less wood and generates significantly less carbon dioxide than traditional OWBs. To enhance your OWB's performance it is essential to burn dry, clean, and seasoned wood. It is recommended to get your wood seasoned for six months or one year prior to burning it. This will result in an efficient and clean burn.
In addition to increasing the efficiency of your wood burner it is also possible to increase the efficiency of your wood burner by performing the "dry burn" every week. This method lowers the amount of creosote in your home which improves boiler efficiency and extends the lifespan of your boiler. Additionally by adding a creosote-removing stick each time you load your stove, you will be able to drastically cut the amount of creosote that you use. This product is available at Wisconsin Wood Furnace.
Clean
The soot particles that are left behind after burning wood can make a stove appear very dirty. They are extremely difficult to remove, so if you see any areas of build up on the glass of your stove, wash them immediately. Any soot that is not eliminated will begin to harden and make it more difficult to remove. It's important to select the right cleaners however, you should avoid damaging the glass surface by using anything that can scratch it. This could result in an area of weakness that could shatter the glass when it's exposed to high temperatures.
Be sure to allow your wood burner to cool completely before cleaning it. Also, ensure that the area around it is covered with newspaper. This will stop any spillage of ash that could stain and mark surfaces.
It can take up to one year for your stove's seasoning to be complete, depending on the quality of the wood you choose to use. The wood that is seasoned will not only burn more efficiently and will produce less creosote. This is the kind of material that builds up on your fireplace, reducing its efficiency and posing a potential fire hazard. If you're using unseasoned wood or are just starting a new fire in your outdoor wood burner, the best thing to do is to open the back door to the lower part and scoop out the ashes into a non-combustible container every week.
You should also perform an annual sediment flush on your boiler at a minimum every four years. This is a simple flush of five seconds from the bottom drain valve on your boiler. This will eliminate any sediment that has built up in the system and ensure that your boiler is operating well.
After you've completed the sediment flush, it's now time to clean the outside of your outdoor wood burner. Before beginning, it is crucial to cover the floor around the stove with newspaper. It is also beneficial to wear protective eyewear and gloves. You should also have a metal ash canister along with a scraping tool as well as a shovel. You can make use of a cloth as an insulator to protect the refractory while you scrape away coal and ash deposits.
Easy to operate
Outdoor wood boilers (also known as outdoor furnaces or outdoor wood hydronic heating systems, or outdoor wood heaters) are often misunderstood despite their acclaim. They were among the "it" trends of the 1990s, alongside hairstyles for mullets. They're not like the popular EPA wood stoves, which are built to burn low temperatures and run continuously. They are able to produce a higher rate of fire and generate more smoke. Some local governments restrict or ban their use.
OWBs are best used for heating homes with insulation levels that are high. The visible, smoldering smoke is also a source of complaints from neighbors and has resulted in many OWBs being shut-down or sued in the past. To ensure that OWBs to operate properly they must be operated using dry wood that has low moisture content. Wood that is not seasoned or green can decrease efficiency, cause creosote to accumulate, and shorten the lifespan of the burner. Drying wood takes time and the use of a moisture gauge is a must for any homeowner.
Dual-stage wood gasification (OWGB) boilers, on the other hand, use a three-step process that utilizes more of the energy available in the wood. This results in less smoke. These furnaces are more efficient than traditional OWBs, and are suitable for a wide range of fuels. Wood gasification boilers need dry well-seasoned wood. The majority of wood will mature in the course of a year. Oak and other tough trees may take up to two years to mature. This is due to a lower amount of water and a higher density. This enables them to hold heat longer, increasing efficiency and decreasing pollution. The EPA "Burn Wise" website and Cornell Cooperative Extension are great sources for homeowners to learn how to burn wood efficiently to minimize air pollution.
Low Maintenance
Modern outdoor wood stoves have been designed to be eco-friendly. Unlike indoor wood burners that emit significant smoke, modern outdoor furnaces burn efficiently and without the production of excessive carbon monoxide or heat. They also require less wood to generate the same amount of heat as traditional stoves.
Outdoor wood burners require less maintenance and are more forgiving of the moisture content of wood than wood burning stoves for indoor use. However, outdoor wood burners can only be used with properly treated or "cured" wood. It can take a year or more for certain types of wood. It is important to use a moisture meter to check the water content of your wood before loading.
During operation it is important to check the system regularly for the accumulation of creosote. Creosote is an byproduct of combustion that can build up in the chimney and flue in the event that it is not cleaned regularly. It can be removed using a creosote removal solution that is poured into the fire. Regular cleaning of the chimney and flue will help eliminate dangerous creosote accumulations and improve efficiency.
In order to achieve 99% combustion efficiency, Crown Royal Stoves designed an innovative air flow technology known as Negative Pressure Gasification. This technology is used in our EPA certified Pristine Series Outdoor Wood Furnaces to pull air up from the bottom and push all the gases through an sealed secondary combustion chamber, which is surrounded by water, with easy-to-clean Turbulators. The result is a smokeless, pollution-free combustion.